Parmesan-Peppercorn Buttermilk Dressing

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Appears in Cook's Country December/January 2024

Thick and tangy buttermilk makes a great base for salad dressing.

SERVES 4 to 6 (Makes about ⅔ cup)

TIME 10 minutes

Parmesan-Peppercorn Buttermilk Dressing

WHY THIS RECIPE WORKS

For a quick, creamy Parmesan-peppercorn buttermilk dressing, we started with equal parts mayonnaise and buttermilk. The mayonnaise provided thickness while the buttermilk added a distinct tang, especially when enhanced with just a squirt of...

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