Zarzuela (Spanish Seafood Stew)
Teeming with mussels, squid, shrimp, and cod, Catalonia's zarzuela is a quick-cooking extravaganza of classic Spanish flavors.
WHY THIS RECIPE WORKS
Zarzuela is a classic Catalan stew of multiple types of seafood in a ruddy, spiced tomato broth. We made it our goal to center the flavor of the stew's fish, shrimp, squid, and mussels, employing other ingredients with restraint to enhance,...