Garlic-Parsley Crispy Chickpeas

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Appears in Cook's Country February/March 2024

If you like salty snacks, these crunchy, customizable chickpeas might become your new favorite.

SERVES4

TIME35 minutes

Garlic-Parsley Crispy Chickpeas

WHY THIS RECIPE WORKS

Crunchy, snackable fried chickpeas keep you coming back, handful after handful. To make them, we started by covering two cans' worth of chickpeas (drained and dried with paper towels) with 2 cups of oil in a large saucepan and then cranking...

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