Crab Towers with Avocado & Gazpacho Salsas
We found a way to replicate this restaurant creation without losing either its flavor or its impressive appearance.
WHY THIS RECIPE WORKS
Sometimes a dish served in a restaurant is so delicious and impressive-looking that we just have to try to make it ourselves. A crab salad molded into towers, from the Mayflower Park Hotel in Seattle, is one such dish, but a hotel restauran...