Stir-Fried Thai-Style Beef with Chiles and Shallots
We wanted to offer up a fresh and full-bodied stir-fry inspired by Thai cuisine with ingredients that were already in the pantry.
WHY THIS RECIPE WORKS
For a sophisticated Thai beef recipe using available ingredients and requiring minimal cooking time, we turned to inexpensive blade steak, which offers both tenderness and robust flavor. With a marinade made of fish sauce, white pepper, cit...