Chicken Fajitas for Charcoal Grill

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Appears in Cook's Illustrated September/October 2005, America's Test Kitchen TV

SERVES4 to 6

TIME1½ hours

Chicken Fajitas for Charcoal Grill

WHY THIS RECIPE WORKS

We quickly realized that the separate components of the best chicken fajita recipe would require special handling. Briefly marinating the chicken in a high-acid mixture created a bright, unadulterated tang. The chicken, peppers, and onions ...

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