Roasted Red Pepper Soup

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Appears in Cook's Country February/March 2005

Soups don't have to be reserved for an all-day cooking spree. Jarred roasted red peppers create a rich soup that requires almost no work.

SERVES 4 to 6

Roasted Red Pepper Soup

WHY THIS RECIPE WORKS

Roasted red pepper soup recipes are a restaurant classic, but one that can take a lot of work if you start from scratch. We wanted to find the simplest way possible to make this velvety, elegant soup. We found that jarred roasted peppers wo...

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