Italian Potato Cake

9 comments

Appears in Cook's Country February/March 2005

We loved the crisp exterior and delicate interior of this soufflé-like potato casserole that's made with mashed potatoes that have been enriched with eggs. The salami and cheese in the middle make this recipe a real treat.

SERVES10 to 12

Italian Potato Cake

WHY THIS RECIPE WORKS

In this casserole, two layers of creamy mashed potatoes sandwich a rich filling of Italian cheeses and salami. We discovered a few ways to make this Italian Potato Cake recipe perfect. First, boiling the potatoes can cause them to cook unev...

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