For an easy, foolproof, last-minute chocolate cake recipe, we just whisked together a few ingredients and baked. A low oven temperature and a long baking time produced a chocolate cake with a perfectly flat top, ready to be frosted.
A sheet cake is like a two-layer cake with training wheels—it’s hard to fall off. But sheet cakes are still cakes. They can still turn out dry, sticky, or flavorless, and on occasion they can even sin...
For an easy, foolproof, last-minute cake that packs in great chocolate flavor, just whisk together a few ingredients and bake.
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