Watermelon Ice Pops

Name: Watermelon Ice Pops
Yield: Serves 12 (Makes 12 pops)
Ingredients: 1/2 , small seedless watermelon; 1/2 cup (3½ ounces), sugar; 1/4 cup, mini chocolate chips; 1 pint, lime sherbet, softened

1 comment

Appears in Cook's Country August/September 2005

Desserts or Baked Goods

Fruit

Frozen Desserts

These watermelon ice pops will be everyone's favorite way to cool down on a hot summer day.

SERVES12 (Makes 12 pops)

WHY THIS RECIPE WORKS

Watermelon puree, chocolate chips, and lime sherbet come together to create these whimsical Watermelon Pops. We pureed watermelon with a little sugar for the “watermelon" layer, straining the puree prior to freezing to remove any strin...

This is a members' feature.