Takes Two to Mango Smoothie

Name: Takes Two to Mango Smoothie
Yield: Serves 6 (Makes 6 cups)
Ingredients: 2 cups, frozen mango; 2 , small bananas, roughly chopped (about 1 1/2 cups); 1 1/2 cups, plain yogurt; 3/4 cup, pineapple juice; 2 tablespoons, honey

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Appears in Cook's Country August/September 2005

Desserts or Baked Goods

Beverages

Frozen Desserts

SERVES6 (Makes 6 cups)

WHY THIS RECIPE WORKS

For our Takes Two to Mango Smoothie we skipped the ice in favor of flavorful frozen fruit. Ice did nothing but dilute the smoothie’s flavor. Bananas were a must for a creamy, thick texture. Whole-milk yogurt and low-fat yogurt worked well, ...

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