Takes Two to Mango Smoothie

1 comment

Appears in Cook's Country August/September 2005

SERVES6 (Makes 6 cups)

WHY THIS RECIPE WORKS

For our Takes Two to Mango Smoothie we skipped the ice in favor of flavorful frozen fruit. Ice did nothing but dilute the smoothie’s flavor. Bananas were a must for a creamy, thick texture. Whole-milk yogurt and low-fat yogurt worked well, ...

Print