Skillet Chicken Parmesan

Name: Skillet Chicken Parmesan
Yield: Serves 4
Cuisine: Italian
Ingredients: 1 1/2 cups, fresh bread crumbs; 3 tablespoons, olive oil; 1 1/4 cups, grated Parmesan cheese; 1/4 cup, chopped fresh basil; 2 cloves, garlic, minced; 1 (28-ounce) can, crushed tomatoes; , Salt and pepper; 1/2 cup, all-purpose flour; 4 , boneless, skinless chicken breasts (1 1/2 pounds), halved horizontally; 3 tablespoons, vegetable oil; 3/4 cup, shredded mozzarella cheese; 3/4 cup, shredded provolone cheese

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Appears in Cook's Country December/January 2006

SERVES4

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WHY THIS RECIPE WORKS

We love all the classic flavors of chicken parmesan, but we wanted our Skillet Chicken Parmesan recipe to keep the breading crisp as well. First we browned boneless, skinless chicken breasts, then we simmered them in the sauce so they absor...

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