Swiss Caraway Biscuits

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Appears in Cook's Country December/January 2006

SERVESMakes 8 biscuits

Swiss Caraway Biscuits

WHY THIS RECIPE WORKS

While cheese biscuits often sound better than they taste, our Swiss Caraway Biscuits recipe bakes up cheesy, airy biscuits with a perfectly light crumb. We used a simple cream biscuit recipe, which is prepared from flour and heavy cream lea...

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