Dark Chocolate Frosting

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Appears in Cook's Country February/March 2006

This frosting pairs well with our Devil's Food Cupcakes.

SERVES Makes 3 cups, enough to frost 24 cupcakes

Dark Chocolate Frosting

WHY THIS RECIPE WORKS

Most cake frostings aren’t thick enough and, consequently, slide off the top of the cupcake and make a mess. When we set out to create a Dark Chocolate Frosting recipe, we wanted to develop a thick, intensely flavored dark chocolate frostin...

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