White Chocolate Frosting

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Appears in Cook's Country February/March 2006

For a stark color contrast and delicious flavor, pair this frosting with our Devil's Food Cupcakes.

SERVESMakes 3 cups, enough to frost 24 cupcakes

White Chocolate Frosting

WHY THIS RECIPE WORKS

Most cake frostings aren’t thick enough for cupcakes and, consequently, slide off the top of the cupcake and make a mess. When we set out to create a White Chocolate Frosting recipe, we wanted to develop a thick, intensely flavored frosting...

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