Pan-Roasted Broccoli with Creamy Gruyêre Sauce
Pan-roasting works beautifully for many vegetables. So what's the problem with broccoli?
WHY THIS RECIPE WORKS
The first step to perfecting our pan-roasted broccoli recipe was to transform a head of broccoli into pieces that would cook evenly. First, we trimmed the florets into small pieces and the stalks into oblong coins. Then we layered the stems...