Skillet Chicken and Potatoes

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Appears in Cook's Country April​/May 2006

An entire meal from the same skillet is ideal for a weeknight, and our recipe makes it possible.

SERVES 4

Skillet Chicken and Potatoes

WHY THIS RECIPE WORKS

We wanted the boneless, skinless chicken cutlets in our Skillet Chicken and Potatoes recipe to feature a crisp exterior and moist interior, so we dredged them in flour before adding them to the skillet. The flour also helped thicken our sau...

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