Spicy Creamed Corn with Bacon and Scallions

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Appears in Cook's Country August/September 2006

Fresh, sweet corn is a summer staple. Light cooking and creative flavors make it a standout.

SERVES4

Spicy Creamed Corn with Bacon and Scallions

WHY THIS RECIPE WORKS

We love fresh corn on the cob, but we’re always on the search for fresh corn recipes that jazz up this summer favorite. To capture all of the fresh corn’s natural sweetness in our recipe, we “milked" the cob by scraping it with the bac...

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