Skillet Chicken Pot Pie with Biscuit Topping
The secret to fast and easy chicken pot pie? Bake the biscuits separately.
WHY THIS RECIPE WORKS
Quick versions of chicken pot pie are often plagued by dried-out leftover chicken, bland sauce made with canned soup, and biscuits popped out of a tube. We saw no reason why pot pie couldn’t be a whole lot better. We wanted moist chicken, a...