Quick Chocolate Walnut Fudge

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Appears in Cook's Illustrated January/February 2007

Classic fudge is frustrating and completely unpredictable. After months of tests, we've reimagined this recipe to make it utterly reliable—and surprisingly simple.

SERVES 64 (Makes about 2 1/2 pounds)

TIME 25 minutes, plus 2 hours chilling

Quick Chocolate Walnut Fudge

WHY THIS RECIPE WORKS

We wanted a forgiving fudge recipe that didn’t require ideal conditions for success. We found that a traditional “easy” substitute, condensed milk and a little unsweetened chocolate, gave us a less sugary fudge with a good chocolate flavor....

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