Ultimate Spicy Beef Nachos

20 comments

Appears in Cook's Country February/March 2007

Most nachos end up soggy, bland, and greasy when they could be crisp, flavorful, and fresh. Using the right ingredients is important, but the real secret to perfect nachos lies in the assembly.

SERVES 8

Ultimate Spicy Beef Nachos

WHY THIS RECIPE WORKS

Too often, nacho recipes produce soggy chips loaded down with bland, greasy beef; dry beans; and cold strings of cheese. To avoid this, we created an Ultimate Spicy Beef Nachos recipe that turns out crisp, flavorful, and fresh. Boldly seaso...

Print