Southern Ham and Bean Soup

31 comments

Appears in Cook's Country February/March 2007

Forget about canned soup. Homemade soup tastes better than anything out there, and with our recipe, it's dinner in 30 minutes.

SERVES 4 to 6

TIME 30 minutes

Southern Ham and Bean Soup

WHY THIS RECIPE WORKS

Southern Ham and Bean Soup is a favorite recipe of the test kitchen, and for good reason: Not only does it cook in just 30 minutes, but leftovers taste even better the following day. For a foolproof recipe, we added more chicken broth to th...

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