Tuscan-Style Garlic-Rosemary Roast Pork Loin with Jus

Name: Tuscan-Style Garlic-Rosemary Roast Pork Loin with Jus
Yield: Serves 6 to 8
Cuisine: Italian

SERVES6 to 8

WHY THIS RECIPE WORKS

For the best Tuscan-style roast pork loin recipe, succulent and with a crisp crust, we chose a bone-in, center-cut pork rib roast. Its protective cap of fat and muscle made it the tastiest of all the cuts we sampled, and its rack of bones h...

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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