Tennessee Stack Cake

2 comments

Appears in Cook's Country April​/May 2007

Tennessee Stack Cake looks impressive, but the roots of this regional recipe are really quite humble.

SERVES10 to 12

TIME2¼ hours, plus 1 hour cooling and 24 hours softening

Tennessee Stack Cake

WHY THIS RECIPE WORKS

This Tennessee Stack Cake recipe rewards patient cooks, as it must sit for an entire day before being served. Allowing the Tennessee Stack Cake to sit is vital, as it allows the oversized sugar cookies in the recipe to soak up moisture from...

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