Avocado-Chile Sour Cream

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Appears in Cook's Country April​/May 2007

Just a spoonful of sour cream does wonders for tacos, nachos, and enchiladas. We thought a dollop of our Avocado-Chile Sour Cream would work even better.

SERVESabout 1 cup

TIME6 minutes

WHY THIS RECIPE WORKS

Creamy avocado boosts the fattiness of this doctored sour cream, which helps temper the heat of the jalapeño.

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