Lighter Blue Cheese Dressing

Name: Lighter Blue Cheese Dressing
Yield: Serves 8 (Makes about 1 cup)
Ingredients: 1 ounce, crumbled blue cheese (about 1/4 cup), strongly flavored such as Roquefort or Stilton (see note); 1/4 cup, buttermilk; 1/4 cup, reduced-fat mayonnaise; 1/4 cup, low-fat sour cream; 1 tablespoon, water; 2 teaspoons, white wine vinegar; 1/4 teaspoon, table salt; 1/4 teaspoon, garlic powder; 1/8 teaspoon, ground black pepper

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SERVES8 (Makes about 1 cup)

WHY THIS RECIPE WORKS

To get maximum flavor from a smaller amount of cheese, we used strongly flavored cheeses like Stilton and Roquefort in our lighter blue cheese dressing recipe. To lighten the dressing, we replaced traditional sour cream and mayonnaise with ...

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