Skillet Penne with Sausage and Spinach

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Appears in Cook's Illustrated May/June 2007

Pasta dinners don't have to be labor intensive—they can easily be tasty suppers with tender, not mushy pasta, fresh vegetables, juicy meat and satisfying sauces.

Skillet Penne with Sausage and Spinach

SERVES4

TIME45 minutes

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