Basil Pesto Butter
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Appears in Cook's Country August/September 2007
Quick and easy, flavored butter adds another dimension to smoky-sweet grilled corn on the cob.
WHY THIS RECIPE WORKS
Flavored butters jazz up a variety of vegetable recipes. Instead of laying sticks of butter on the counter to soften, we stood the sticks on their ends—more surface area was exposed to the room-temperature air, so the butter softened faster...
