Pasta with Tomato, Bacon, and Onion

Name: Pasta with Tomato, Bacon, and Onion
Yield: Serves 4
Ingredients: 6 slices, bacon, chopped; 1 , onion, chopped fine; 1 , garlic clove, minced; 1/2 teaspoon, red pepper flakes; 2 , (14.5-ounce) cans diced tomatoes; , Salt; 1 pound, spaghetti or linguine; 1/4 cup, chopped fresh parsley leaves

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Appears in Cook's Country December/January 2008

With ingredients you likely already have in your pantry, pasta can be a fast, easy, and exciting weeknight dinner.

SERVES4

TIME30 minutes

WHY THIS RECIPE WORKS

Any busy cook will appreciate our Pasta with Tomato, Bacon, and Onion recipe, which uses just one dish and takes just 30 minutes to prepare. This recipe calls for canned tomatoes, but fresh tomatoes can easily be added if they are in season...

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