Creamy Skillet Penne with Sausage and Broccoli
Appears in Cook's Country February/March 2008
WHY THIS RECIPE WORKS
We wanted to freshen the flavors of Creamy Skillet Penne with Sausage and Broccoli, an often stodgy pasta dish—and make the cooking and cleanup easier, too. To do this, we used a full pound of Italian sausage for a hearty and meaty dish. Sa...