Garlic Shrimp with Basil

Name: Garlic Shrimp with Basil
Yield: Serves 4
Ingredients: 1 1/2 pounds, extra-large shrimp, peeled and deveined; , Salt and pepper; 2 tablespoons, olive oil; 10 , garlic cloves, minced; 3/4 cup, white wine; 1 , (14.5-ounce) can diced tomatoes; 1/2 cup, chopped fresh basil; 4 tablespoons, unsalted butter, cut into pieces; 2 tablespoons, capers, rinsed and drained; 1 teaspoon, lemon juice

11 comments

Appears in Cook's Country February/March 2008

This simple, savory dish makes a great addition to any weeknight dinner arsenal.

SERVES4

TIME30 minutes

WHY THIS RECIPE WORKS

Our Garlic Shrimp with Basil recipe combines the simple, big flavors of garlic and basil with sweet-tasting, quick-cooking shrimp. Rinsing the capers well before adding them to the pan sauce was important in this recipe, as it removes the b...

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