Salami, Capicola, and Provolone Panini

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Appears in Cook's Country April​/May 2008

We set out to find a way to make these grilled Italian sandwiches without a panini press or an indoor grill.

SERVES4

TIME40 minutes

Salami, Capicola, and Provolone Panini

WHY THIS RECIPE WORKS

Italians have it right when it comes to sandwiches: They load meat, cheese, and flavorful condiments between slices of crusty bread and then compact the sandwich in a heated, ridged press. But we wanted a panini recipe we could make without...

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