Appears in Cook's Country October/November 2008
Its name invokes the spirit of Halloween, but what could be scary about a rich chocolate butter cake layered with fluffy seven-minute icing and topped with a drippy chocolate glaze?
This rich chocolate butter cake is layered with fluffy seven-minute icing and topped with a drippy chocolate glaze. We added light corn syrup to the chocolate glaze so that it clung tightly to the cake and had a glossy texture. Using an off...