Brown Sugar-Glazed Butternut Squash

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Appears in Cook's Country February/March 2009

SERVES4 to 6

TIME1¼ hours

Brown Sugar-Glazed Butternut Squash

WHY THIS RECIPE WORKS

For the sweet element of the glaze for our Brown Sugar-Glazed Butternut Squash, tasters preferred the complexity and depth of dark brown sugar to plain white sugar in this recipe. Salt and pepper perked up the squash without overwhelming it...

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