Pasta with Tomato and Almond Pesto (Pesto Alla Trapanese)
Not all pesto is basil, pine nuts, and Parmesan. In Sicily, tomatoes and almonds take center stage.
WHY THIS RECIPE WORKS
For a tomato pesto recipe that didn’t disappoint, we used toasted ground nuts, which provided body and crunch to offset the tomatoes’ pulpiness, and a modest amount of olive oil to make the sauce creamy without too much richness. The result...