Skillet Pork Tenderloin with Hoisin Glaze

Name: Skillet Pork Tenderloin with Hoisin Glaze
Yield: Serves 4 to 6
Cuisine: Asian, Chinese

SERVES4 to 6

WHY THIS RECIPE WORKS

To develop flavor in our pork tenderloin recipe, we seared the tenderloins, simmered them in a sweet sauce, and then reduced the sauce to a thick glaze while the pork rested. We needed very little five-spice powder to season the pork before...

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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