Appears in Cook's Country August/September 2009
Of Argentinian roots, these cookies have a slightly cakey texture that's complemented by thick, sweet dulce de leche.
Alfajores, sweet Argentinean sandwich cookies, rely on the sweetness of dulce de leche, a milk-based caramel popular throughout Latin America. Our Alfajores recipe has a high ratio of flour to cornstarch, so it has a slightly cakey texture....