Turkey Tetrazzini Pasta

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Appears in Cook's Country October/November 2009

Grated Parmesan adds cheesy depth to this simplified version of the classic leftovers casserole.

SERVES4

TIME30 minutes

Turkey Tetrazzini Pasta

WHY THIS RECIPE WORKS

Microwaving or reheating leftover turkey in the oven often dries it out. To keep the meat moist for our Turkey Tetrazzini Pasta, we placed slices of leftover turkey in a steamer basket set in a pot of simmering water, then covered the pot a...

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