Apple-Raisin Cranberry Sauce
Appears in Cook's Country October/November 2009
Only 10 minutes stand between you and great homemade cranberry sauce.
WHY THIS RECIPE WORKS
The standard back-of-the-bag recipe for Apple-Raisin Cranberry Sauce was a little soupy. Cranberries contain a lot of water, and cutting down on the additional liquid yielded the ideal consistency. We replaced the water with apple cider and...