French Pork and White Bean Casserole (Cassoulet) with Duck Confit

Name: French Pork and White Bean Casserole (Cassoulet) with Duck Confit
Yield: Serves 8 to 10
Cuisine: French

SERVES8 to 10

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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