Skillet Carbonara Casserole

9 comments

Appears in Cook's Country December/January 2010

We wanted the smoky bacon, silky sauce, and peppery bite of the original pasta in a more forgiving, single-skillet supper.

SERVES 4 to 6

TIME 55 minutes

Skillet Carbonara Casserole

WHY THIS RECIPE WORKS

We quickly discovered that the eggs in our Skillet Carbonara Casserole recipe curdled if they were cooked too long. Reducing the number of eggs and whisking in a little heavy cream took care of that problem. Tasters preferred the flavor of ...

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