Chicago-Style Deep-Dish Pizza with Olives and Ricotta

Name: Chicago-Style Deep-Dish Pizza with Olives and Ricotta
Yield: Serves 4 to 6 (Makes 2 9-inch pizzas)

SERVES4 to 6 (Makes 2 9-inch pizzas)

WHY THIS RECIPE WORKS

We had to discover the secrets to achieving the perfect crust—an airy, flaky inside, a lightly crisp outside, and a rich taste that could hold its own under any topping—before we could claim that our Chicago-style deep-dish pizza recipe was...

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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