Rustic Slow-Simmered Tomato Sauce with Pork
SERVES4 to 6 (Makes about 3 1/2 cups, enough for 1 lb pasta)
SEASON 1Tomato Sauces for Pasta
WHY THIS RECIPE WORKS
For a rich meat sauce using today’s lean pork, we relied on a fattier cut like country-style pork ribs, which turned meltingly tender when cooked and gave the tomato sauce a truly meaty flavor.