Slow-Cooker Chicken and Andouille Sausage Gumbo

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Gumbo is a legendary stew-like dish from Louisiana, famous not only for its complex flavor but also for its temperamental nature.

SERVES6 to 8

WHY THIS RECIPE WORKS

A quicker roux was the first challenge we conquered when developing our slow-cooker gumbo recipe, speeding things up by preheating the oil over medium heat, then adding the flour to give the process a jump-start. Though we tried numerous se...

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