Broiled Mozzarella and Sun-Dried Tomato Skewers
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Mozzarella cheese and tomatoes are a tried and true pairing, the duet at the core of many Italian dishes. We wanted a simple antipasto that featured the tasty twosome, but combined them in an unexpected way.
WHY THIS RECIPE WORKS
For a warm mozzarella and tomato antipasto recipe, we came up with the idea of creating skewers of cheese and tomatoes, to be broiled until just beginning to melt. We tried skewering chunks of mozzarella with pieces of fresh tomatoes, but t...