Cheese Corn Cake Filling

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Moist, hearty-textured corn cakes sandwiched around a flavorful filling, Venezuelan arepas make a satisfying snack, lunch, or dinner.

SERVES8 (Makes enough for 8 corn cakes)

WHY THIS RECIPE WORKS

We made arepa doughs that were too dry and crumbly and too wet and sticky before we hit upon the right formula of masarepa and hot water for our arepa recipe. To combat the denseness of the dough, we looked to an untraditional ingredient—ba...

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