Gas-Grilled Clams, Mussels, or Oysters

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Many cleaning methods recommended for these shellfish wash away most of their lingering sand—and all of their flavor. Is there a way to minimize their grit without sacrificing their pure, meaty taste?

SERVES 4 to 6 as an appetizer

Gas-Grilled Clams, Mussels, or Oysters

WHY THIS RECIPE WORKS

Over the course of testing our grilled clams, mussels, or oysters recipe, we learned that careful shopping plays the most important role in minimizing your kitchen work and ensuring that your shellfish are free of grit. Hard-neck clams (tha...

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