Reduced-Fat German Chocolate Cake

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Appears in Cook's Country February/March 2010

If it weren't inordinately rich and gooey—and huge—would it still be German Chocolate Cake?

SERVES12

TIME2¼ hours

Reduced-Fat German Chocolate Cake

WHY THIS RECIPE WORKS

Although we usually don’t cut portion size to reduce calorie count, a triple-layer Reduced-Fat German Chocolate Cake was too over-the-top. Two layers provided an ample serving. Despite the cake’s namesake, we rejected traditional German’s c...

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