Whole-Wheat Spaghetti with Cauliflower and Raisins
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Appears in Cook's Illustrated March/April 2010
WHY THIS RECIPE WORKS
We wanted to create a whole wheat pasta sauce recipe that would provide just the right complement to the hearty flavor and firm texture of whole-wheat spaghetti. We found that a boldly flavored sauce made with raisins and sautéed cauliflowe...