Beef Empanadas with Spicy Chorizo Filling
Crisp pastry pockets stuffed with briny spiced beef and smoky chorizo make a savory, transportable lunch.
WHY THIS RECIPE WORKS
Empanadas are a type of baked or fried turnover that can be found in many Latin American countries. The first step in our beef empanada recipe was to enhance packaged ground chuck with aromatics; spices; and a mixture of chicken broth and b...